Gluten-Free, Vegan & Plant-Based Recipes

Vegan Nacho Cheese Sauce (Nut-Free!)

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  1. M. A. says:

    I made the Vegan Nacho cheese sauce and it was delicious! Those spices really give it a cheese flavor! And the consistency was cheese-like! My husband didn’t see me make it and he thought it had cheese. My kids thought it was melted cheese and ate it with chips (at least the dip was healthy!). Win win. Will definitely make again. Thank you for the recipe!

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About the author

Gina Fontana

Gina Fontana is a certified health coach, recipe developer, food photographer, published author, and blogger. Her own personal health challenges led her to a gluten-free, vegan, plant-based lifestyle where she found significant improvement in her symptoms. Her passion and mission is to now share that with others who also need (or want) to pursue a healthier lifestyle. 

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