Caramel Apple Cookies

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  1. Adiel Hall says:

    There is no direction on how to properly cook the apple mixture. The cookies are very cakey and taste primarily like peanut butter, not apple cider.

    • Gina Fontana says:

      Hi Adiel, so sorry about the missed step. I fixed the directions to include the apple mixture steps. I’m sorry you didn’t like them. They are meant to be very soft cookies. You could also swap out the peanut butter for a more mild butter like cashew, almond, or sunflower seed butter.

  2. serena says:

    Made these as a pantry recipe with applesauce and they came out delightful ♡

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