Copycat Starbucks Dairy-Free Iced Matcha Latte

a glass of iced matcha latte

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Make your own Copycat Starbucks Dairy-Free Iced Matcha Latte at home with just 3 simple ingredients! This recipe uses rice milk to make this iced summer drink dairy-free.

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Say hello to this easy, homemade dairy-free iced matcha latte recipe! 🙌🏼💚 You only need three ingredients to make this gorgeous green drink: matcha powder, rice milk, and vanilla syrup. Then of course some ice and a little bit of water.

If you love the taste of matcha but can’t tolerate dairy, this copycat Starbucks recipe for a dairy-free iced matcha latte is the perfect way to enjoy your favorite drink without the discomfort! 😋🍵

two glasses of iced matcha lattes, one glass with a wooden stir stick sticking out of it and a jug of rice milk in the background

Ingredients used to make this iced matcha latte

Matcha has really become super popular over the last ten or so years, at least here in the United States. You can now order a matcha latte at most coffee shops. Matcha green tea is made from ground up green tea leaves and is a great alternative to coffee. Matcha is loaded with antioxidants and vitamins, including vitamin C and B to help boost glowing skin.

matcha green tea powder on a spoon

Although matcha still contains caffeine, it is slightly less than a cup of coffee, and you won’t get that ‘caffeine crash’ later on.

I used rice milk to keep it dairy and gluten-free while also offering a bit of sweetness without adding a ton of sugar.

a small jug of rice milk

The vanilla syrup adds that vanilla sweet flavor to this matcha matte. I used Singing Dog Organic Vanilla Syrup, but you can use any vanilla syrup of choice, as long as it’s gluten-free. 😉

a small bottle of vanilla syrup

How much ice you add is up to you. This recipe will make 1 small iced matcha latte, but feel free to double the recipe.

a glass filled with ice cubes

Whether you’re lactose intolerant, vegan, or just looking for a healthier alternative to traditional lattes, this dairy-free iced matcha latte recipe is a must-try! 🌱🥛

How to make a copycat Starbucks iced matcha latte

Froth the matcha powder with a little bit of warm water and then pour over a glass filled with ice cubes and rice milk. Then stir and enjoy!

two glasses of iced matcha lattes, one glass with a wooden stir stick sticking out of it and a jug of rice milk in the background

Alternatively, you can blend the milk, matcha, and vanilla syrup together in a blender and pour over ice. It works that way too. It’s just kinda neat to watch the matcha swirl into the milk 🤗.

Other matcha recipes

Matcha Cookie Dough Cups

Iced Matcha Dalgona Latte

Matcha Latte

Avocado Banana Matcha Creamsicles

Matcha Kiwi Nice Cream Bowls

Matcha Manuka Chia Popsicles

Let me know what you think about this copycat recipe down below in the comments section, as well as giving it a five rating ⭐️⭐️⭐️⭐️⭐️ so that others can discover this Copycat Starbucks recipe! Tag me on InstagramFacebook, or Pinterest if you make it!

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two glasses of iced matcha lattes, one glass with a wooden stir stick sticking out of it and a jug of rice milk in the background

Copycat Starbucks Dairy-Free Iced Matcha Latte


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  • Author: Gina Fontana
  • Total Time: 5 minutes
  • Yield: 1 small iced matcha latte 1x

Description

Make your own Copycat Starbucks Dairy-Free Iced Matcha Latte at home with just 3 simple ingredients! This recipe uses rice milk to make this iced summer drink dairy-free.


Ingredients

Units Scale
  • 1 cup rice milk*
  • 1 teaspoon matcha powder
  • 2 tablespoons warm water
  • 12 tablespoons vanilla syrup**
  • Ice

Instructions

    Add ice to a glass. Using a frother, froth the teaspoon of matcha powder with the warm water. Pour 1 cup rice milk into the glass over the ice, add the vanilla syrup, stir, and then pour the matcha over top. Stir and enjoy!

    Alternatively, you may add the milk, matcha powder, and syrup to a blender and pour over ice.

Notes

* may use another plant milk of choice

** I used Singing Dog Organic Vanilla Syrup

  • Prep Time: 5 minutes
  • Additional Time: 0 hours
  • Cook Time: 0 hours
  • Category: Drinks

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