HEALTHY LITTLE VITTLES is a food blog created by certified health coach and published author, Gina Fontana, that focuses on gluten-free + vegan + plant-based recipes that anyone can make and everyone will enjoy! Here you'll find simple, flavorful meals, many made in 30 minutes or less. All eaters are welcome!
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If you’re a fan of oatmeal raisin cookies, you’re going to love these gluten-free, plant-based No-Bake Oatmeal Raisin Protein Cookie Dough Bites. They’re a quick and easy snack to keep you energized throughout the day and the perfect way to satisfy your sweet tooth.
Say goodbye to store-bought snacks and hello to these homemade no bake oatmeal raisin protein cookie dough bites. They’re easy to make and taste absolutely amazing!
If you’re looking for a healthy and delicious snack option, These no bake oatmeal raisin protein cookie dough bites are the answer! They’re packed with all the nutritious goodness you need to fuel your day.
To make these quick and easy bites you’ll need:
2 cups quick oats (I used One Degree Organics)
1/2 cup raisins
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 tablespoon chia seeds
1 tablespoon unflavored plant-based protein powder (may also use vanilla)
1/2 cup sunflower seed butter (or other nut/seed butter)
1 teaspoon pure vanilla extract
1/4 cup maple syrup
2 tablespoons plant milk
Whisk together the oats, raisins, salt, cinnamon, chia seeds, and protein powder then add the sunflower butter, vanilla, and maple syrup. Stir together to create a dough. Stir in the plant milk. Cover and refrigerate for 30 minutes. Using a tablespoon, scoop and press into balls. Keep them stored in an airtight container in the fridge.
They’re packed with protein and fiber to keep you feeling full and satisfied.
Sunflower Seed Chocolate Brownie Bites
Strawberries & Cream Granola Bites
Chocolate Chip Cookie Dough Bites
I hope you love this raw, edible cookie dough recipe! My kids scarfed them down… ok, maybe it was me 😜 Let me know what you think down below in the comments section, as well as giving it a five rating ⭐️⭐️⭐️⭐️⭐️ so that others can discover this healthy snack! Tag me on Instagram, Facebook, or Pinterest if you make them!
If you're a fan of oatmeal raisin cookies, you're going to love these gluten-free, plant-based No-Bake Oatmeal Raisin Protein Cookie Dough Bites. They're a quick and easy snack to keep you energized throughout the day and the perfect way to satisfy your sweet tooth.
Whisk together the oats, raisins, salt, cinnamon, chia seeds, and protein powder then add the sunflower butter, vanilla, and maple syrup. Stir together to create a dough. Stir in the plant milk. Cover and refrigerate for 30 minutes. Using a tablespoon, scoop and press into balls. Keep them stored in an airtight container in the fridge.
*I used One Degree Organic Foods sprouted quick oats for easier digestion
**It's easier if you just press the dough together into balls rather than roll them.
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HEALTHY LITTLE VITTLES is a food blog that focuses on gluten-free + vegan + plant-based recipes
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