Celebrate the cozy flavors of the season with this comforting collection of gluten-free, vegan fall and autumn recipes. From hearty soups to pumpkin-spiced treats and apple-infused desserts, these plant-based, gluten-free dishes highlight the best of autumn’s bounty. Whether you’re cooking for a festive gathering or simply embracing the changing seasons at home, you’ll find plenty of delicious and nourishing recipes to bring warmth and flavor to your fall table.