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a close up of "Snickers" Frozen Yogurt Chocolate Covered Date Bites on a parchment lined baking sheet, one cut in half to reveal the peanut butter yogurt filling

“Snickers” Frozen Yogurt Chocolate Covered Date Bites


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5 from 1 review

  • Author: Gina Fontana
  • Total Time: 1 hour 5 minutes
  • Yield: 25-30 date bites 1x

Description

Looking for a sweet treat to cool down this summer? Look no further than these “Snickers” Frozen Yogurt Chocolate Covered Date Bites! They’re easy to make and will satisfy all your chocolate candy cravings. 🍫


Ingredients

Units Scale
  • 2530 large dates
  • 1/2 cup unsweetened peanut butter
  • 1 cup dairy-free yogurt (I used coconut yogurt)
  • Peanuts, some whole and some crushed
  • 12 ounces dark chocolate chips
  • 1 teaspoon coconut oil

Instructions

  1. Line a baking sheet with parchment paper. Remove the pits from the dates. Melt the peanut butter for 20-30 seconds in the microwave and add to a bowl with the dairy-free yogurt. Whisk until smooth and creamy.
  2. Spoon the peanut butter yogurt into the dates, add a few peanuts to each and freeze about 30 minutes.
  3. Melt the chocolate chips with the coconut oil in the microwave (in 30 second increments) or in a glass bowl using the double broiler method. Gently roll each date in the chocolate until fully covered, I used a fork. Let the excess chocolate drip off the date and then place back onto the parchment lined baking sheet. After you place each date back onto the baking sheet, sprinkle the tops with crushed peanuts and place back in the freezer until hardened, 15-20 minutes. Keep them stored in the freezer.

Notes

Allow them to soften slightly after removing from the freezer before enjoying- about 5 minutes.

  • Prep Time: 20 minutes
  • Additional Time: 45 minutes
  • Cook Time: 0 hours
  • Category: Dessert