Thai Peanut

easy to make

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cook the noodles, and combine everything together in a large bowl

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pour in the peanut sauce

Toss, garnish with fresh cilantro, grated ginger and crushed peanuts

serve at room temperature or chilled

Gray Frame Corner Get the Recipe

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A food blog created by certified health coach and published author, Gina Fontana, that focuses on gluten-free + vegan + plant-based recipes that anyone can make and everyone will enjoy! Here you'll find simple, flavorful meals, many made in 30 minutes or less. All eaters are welcome! Cream Section Separator Visit the Blog

Thai Peanut

gluten-free + vegan

Glass Noodle Salad

easy to make

perfect for summer

cook the noodles, and combine everything together in a large bowl

pour in the peanut sauce

Toss, garnish with fresh cilantro, grated ginger and crushed peanuts

serve at room temperature or chilled