Garlic Roasted Broccoli with Dill Harissa Tahini and Raisins

healthy little vittles

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[{"selector":"#anim-f0a8e43b-594e-4e21-a95f-9ad4050df594","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] measure 1/2 cup raisins

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Toss to combine and enjoy right away, enjoy at room temperature or cover it and chill for later to enjoy it as a cold salad!

A food blog created by certified health coach and published author, Gina Fontana, that focuses on gluten-free + vegan + plant-based recipes that anyone can make and everyone will enjoy! Here you'll find simple, flavorful meals, many made in 30 minutes or less. All eaters are welcome! Cream Section Separator Visit the Blog