HEALTHY LITTLE VITTLES is a food blog created by certified health coach and published author, Gina Fontana, that focuses on gluten-free + vegan + plant-based recipes. Here you'll find simple, flavorful meals, many made in 30 minutes or less! All eaters are welcome, there is a little something here for everyone!
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I’m just going to be real with you… I am a pasta snob. There, I said it, Ha! When I found out I had Celiac Disease, I thought, how the heck is an Italian intolerant to pasta and bread! I am so grateful that gluten free pastas have come such a long way, where really you (well I) can’t even tell a difference *fist pump, high five! Getting off my pasta soap box, I wanted to try new ways to enjoy pasta other than with the traditional tomato sauce. This Mediterranean pasta features a hummus based sauce, wild, right?! It’s so fresh and light, and paired with spinach + kalamata olives, this dish is sure to be on your summer menu. Did I mention that it only takes 20 minutes to make? Chyaaa.. *fist pump… again