Loaded Sweet Potato + Chickpea Boats

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  1. yum these look great!

  2. Gina, I found this recipe through Food Gawker and I was instantly attracted by your amazing photography. It really makes your food shine and look absolutely scrumptious! Unfortunately, when I read the ingredients, I did not have artichokes, avocado or vegan parm on hand hahaha! However, I was super inspired to create my own version of these lovely boats. Here is the recipe I created: https://www.muriellebanackissa.com/blog/loaded-sweet-potatoes-with-baked-chickpeas-and-herb-drizzle

    I did bookmark your recipe for the future! P.S. Loving your food photography tips guide from other bloggers and photographers. It has been of great help! Thanks a lot.

    • Hi Murielle! Thank you so much for your comment! I’m so glad you like my photography, yours is stunning as well! I’m still learning and getting better with each recipe 🙂 I’m so glad you enjoyed the tips and tricks course. It was very helpful for me as well and I wanted to share that with others. I should totally try your version! YUM!

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